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  • Ok so for the price i am going to compare this place to 2 other steakhouses I've been to Mastro and Steak44. I would've rather gone to either of the latter 2 I mention. My girlfriend ordered there most popular steak which was the 20oz ribeye she asked for it to be cooked medium rare. It came out easily well done and looked dry as hell. We didn't bother mentioning it to our server because it took really long before all our food came out we were just hungry. In comparison to the latter two restaurants I mentioned above the plates came out sizzling hot. At Andiamo the plates came out warm and you can tell our pasta was sitting for awhile before everything were probably done. I had high expectations for this place. Unfortunately they did not deliver like Mastro or Steak44.
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