One of the best ramen places I've been to. No nonsense atmosphere with a focus on quality, fresh and hearty ramen. Not the type of place that formalizes ramen into a trendy, hipster douchebag experience, but rather a traditional and satisfying bowl of soup. I highly reccomend the king ramen, as it has a little bit of everything. The pork is tender, well-cooked and plentiful while the broth is rich, complex and well-balanced. I'd also encourage you to explore the menu a little bit. Both the meat and vegetarian gyozas are quite delicious, as are the takoyaki.