a classic Cantonese food place for all suburbanites (actually I would consider it an institution at this point). the name has been around forever and I've been going since its original Hwy 7 and Chalmers location.
Food quality is ok - if you're going to rate it against the legit Canto food places, I would say the food here lacks flavour (actual flavour, not sodium flavour). However, it is open late all the time, and I would rather pay $10 with a group of friends to eat some decent food vs shelling out $20 at some chain resto down the street for mediocre food.
Garlic veggies, pan fried turnip, and the baked spaghetti are my favourites here