I came into this place wanting to like it - I like tapas.
This place was not good. While it has great location and an uncluttered interior, the food just does not live up to its surroundings. In fact, you could say that the food is downright ... not good - definitely fusion food gone wrong! We got 6 different tapas to share amongst 4 people. 3 specials for the night and we tried 2 - the mahi with pineapple and prosciutto with chanterelle pizza. We also got the mussels, rigatoni bolognese, flat iron steak (medium rare) and the margherita pizza. Let me just describe them like this: tasteless and slightly overcooked; good but a little too salty; nothing special (I've had much much better); ehh; overcooked and tasteless and frankly much too overpriced for what you got. I had to save the margherita pizza description for last --- a white cheese pizza with COLD tomato sauce poured on top. Oh, with 6 pieces of basil strewn atop. Margherita?? Isn't that supposed to have actual tomatoes as described on the menu? The manager of the restaurant didn't even seem bothered by this even though she said she would "check on it".
Please, save yourself from disappointment. Don't bother eating here.
This place got 2 stars because the service, decor and location were all ok. Oh, and the sangria is just ok.