Truly a rising star in the great collection of Bloomfield restaurants! The complimentary sangria was phenomenal and was very tasty. We ate only their Venezuelan offerings, and honestly, it was some of the best Latin American cuisine we have had in the U.S. I strongly recommend their chicken avocado arepas, made fresh by the chef. Please do yourself a favor and request their house-made cilantro-tomatillo salsa, and DO try the garlic sauce that comes with your arepas. My mouth is still watering just remembering it!
We were floored by how CHEAP our check was- we ordered 2 arepas each, plus a wonderful tres leches cake. The duo of arepas was plenty of food, and was $8.95 for two. Other offerings were a bit pricier, though, so I'm not sure our bill would be that low in future visits.
We sat outdoors and enjoyed a beautiful evening- I hear they even have live music some Saturdays. I am eager to come back with friends, and try any of the Venezuelan cuisine this chef cooks up!