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  • I had the half rice and half salad. I decided to get the brown rice to be more healthy. For my meats, I selected the spicy tuna and the salmon. For the sauce, I chose the house spicy, which is actually a mixture of two of the other sauces. Then, for the toppings, I had the green onion, daikon radish sprouts, ginger, masago, edamame, and the crab salad. After that, I had the crispy onion flakes and furikake seaweed flakes sprinkled on top. I like how the food is healthy and that getting my meal is fairly quick. I liked the blazing salmon. It says that the blazing salmon is limited time, which I am sad about because it tasted pretty good and I would want to get it the next time I go, but it might not be offered at that time.
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