Came back tonight after a hiatus and missing out on getting food from the Franktuary truck at Voodoo Homestead. I was going to get a burger until I saw on the back of the menu that they do prime rib on Saturday evenings. For $19 you got a large cut of meat, which was pretty tasty, a large side salad, and I chose a loaded baked potato for the side. They were a little chintzy with the sides. The prime rib came with no horseradish sauce or au jus. I asked for a horseradish sauce, which they had, but the container was so small I had to ask for another. It was a similar situation with the large side salad. It was pretty big, and required at least a second side of dressing. The food was all pretty good, with the prime rib taking the lead and the baked potato bringing up the rear. As always, the beer selection was pretty solid and I really enjoyed my East End Brewery Monkey Boy.