Not wild about the cramped quarters, but we got there at about 9:15 on a Sunday and while waiting for our food we were able to get a table that just accommodated our group of three people, so it wasn't too bad.
Also, the food was fantastic. I tend to be tempted by sweet breakfast items but almost always end up finding them unsatisfying if I actually order them. Not here! I got the croissant french toast with cherries, and it did not suffer at all from the cloying sweetness that's often a problem with such breakfasts. The cherries were pleasantly tart and the french toast's texture was absolutely lovely. I also had a bite of my companion's spinach & feta omelette, and it was very good.
The bacon was great--thick-cut and cooked to satisfying crispness, but not overdone. The only thing that didn't wow me was their breakfast potatoes, which I found rather bland.
Still, I look forward to going back and trying more menu items; it was very difficult for me to decide.