It is with mixed feelings that I write this review. I went for Rodizio on a weekend evening featuring the specialty of ribeye steak. Everything about the restaurant was great with fancy decor, very friendly service and a relaxing atmosphere. Yet overall, I LOATHED the experience.
It might be the fact that I might not like Rodizio as this was my first time. But after flipping my sign green (which means I am willing to accept meat) for 2 minutes, I had an overwhelming 8 cuts of meat on my plate. None of the servers understood the meaning of "I just want a little bit". When you say 'no' to a meat, they usually linger and try to change your mind. It felt like half the time I wanted a certain meat, I was haggling with servers and waiting for lady luck.
Also, the meat was dry. ALL CUTS WERE DRY. I had asked for an assortment of sauces later on during the meal which made it bearable. The grilled pineapple was good.
Do not be fooled by the listed 40 appetizers (on their website), this includes their abundant selection of dressings at their salad bar so there are only about a dozen or so choices of appetizers.