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  • Wait one hour and a half is way too much for the kind of service they give you. The upstairs bar was crowded, no where to sit and people moving you to pass by all the time. We asked for a couple of appetizers, mini burguers and calamari. The mini burguers were really tasty. When we finally got our table, I was disappointed with the presentation and quality of the food... Never ask for lobster in there, looked and tasted like those Chinese frozen ones you can get at the supermarket. I asked my steak medium rare, and unfortunately, was over cooked...
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