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  • Nom, nom, nom. Everything we got was delicious. We had a plate of chicken skewers for an appetizer. It came with two different sauces: one pasty and the other like a vinaigrette. Chef Nuit Pad Thai was tasty. I got it mild, but I think I could have gone for medium or even spicier for more flavour. Green curry that was served in a coconut was amazing. The restaurant was crazy busy on an early Friday evening yet the service was pretty fast and attentive. This place is small so it may not be best for big groups. The atmosphere is casual and the crowd is young.
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