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  • I really enjoy eating at Matt's and have been to the original downtown location about 11 years ago, the Tempe location, and surprise the airport. I am a creature of habit when I eat out for breakfast. Two eggs over medium , ham, hash browns crispy and dry sourdough. Matts cooks my eggs perfectly, the ham is never salty and the hash browns crispy and brown. I love the sourdough and house smashed strawberry jam. Consistently consistent. Great job to Matt's crew members
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