rev:text
| - We visited Cleveland to see the Art Museum. Little Italy is just around the corner. We ate at Etna the first night there and went back for the second. Little disappointed. An amazing wine list for a place this small, including a huge number of bottles by the glass. Not to mention the food was extravagantly good. The other places seemed to have menus that specialized in deep-fat fried or lots of cheese. This one appeared lighter. Still, I'd have approved of less olive oil in, well, everything, given my fat restricted diet. Nevertheless, I ate it all both nights. Three hours for our meal at the bar the first night, an hour and a half for a lighter meal at a reserved table the second. The second night I asked for less dressing and they accommodated. Free desert (not that I could eat it, but my wife enjoyed it.)
If you can get a table, go. If they'll reserve a place at the bar, go. Otherwise, be fair, and try the others. I can't see how they'd be able to beat this place, not with the heavy cheese on their menus.
|