This place is outstanding.One of the few bakeries in town my late, great Oma would have approved of.
His pogasca (bacon and cheese) are superb.
The pastries are all top notch especially the cheese danish.
Croissants as big as your head are tender and flaky delights.
The strudel is delightful and he makes a mean Dobosh Torte ,not as good as my mom's but still good.
All at more than reasonable prices.