I'm happy I was finally able to stop by this place after hearing great things. My family arrived on a Friday night around 7:30pm. It wasn't busy, but we had to wait a few minutes to be seated for someone to clear off a table even though there were empty tables that were already clean. Our waiter came by after a little bit of a wait and was very friendly. We ordered the Wasabi Infused Pork Shumai steamed dumplings to start. They were delicious, and definitely did not skimp on the wasabi. I highly recommend them. My daughters are picky eaters so we only ordered them steamed rice. We were only charged $1 for each bowl which was great since they came in large portions and didn't leave them hungry. I ordered the Salmon Donbouri which was served beautifully. Even though it's served in a small box it's actually a large amount of food, so don't be fooled when it arrives. The manager stopped by our table to make sure everything was going well. All in all I was very satisfied with the food and the atmosphere felt more upscale than other asian restaurants. I look forward to visiting again.