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  • Let me start out by saying the Boy and I have been trying to find a new "regular" breakfast place, since we've just moved to the area. This past Saturday we tried Toast as it was the next in our "Breakfast Places" list. We got there and it was bit crowded, about a 10-15 minute wait for our party of two. If you are anything other than a party of two, I would suggest you get there early. We were seated and handed menus and our drink order was taken. They must use a "team service" style model as the person who brought us our coffee was not the same person who took our food order, nor was that the same person who came to check on us later, but they were all friendly, and I didn't feel rushed. We both ordered coffees and we were graciously given a basket of corn bread with apple butter. The cornbread was good, the apple butter was good. The apple butter ON the cornbread, not so good, but there was butter on the table so I didn't even have to ask for it. I got an Avocado Omlette with home fries and rye toast. The Boy got Spinach Quiche with fresh fruit and grits. The omlette was good but it was huge. It must ahve been a three egg omlette, I could only eat half. The homefries were good, just what I was expecting. The toast was toast. It's hard to mess it up. The Boy's quiche was the best quiche I had ever tasted. It had spinach, feta, and olives. It was AMAZING. The grits were really good. They had a coarser texture than some of the other grits we've had and really had a corn flavor. All in all, we'll definitely be back.
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