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  • The best local food I have had in Vegas so far. The quality of the food and the preparation is outstanding. I have been there 3 times in the past month and everything I have tried was unbelievably tasty. It is a good thing that this restaurant is way up north or else I would be there way too often and eating my weight in garlic chicken. The first dish I had was the garlic chicken. This dish is a must try. Juicy and flavorful breaded chicken with miso mayo right on top. So delish. The chicken is similar to Mochiko chicken with the sweet teriyaki flavor in the breading. The Shoyu chicken was good as well. Extremely large portion with 4 chicken thighs soaking in the sweet sauce. Reminded me of Rainbow Drive In on Oahu. I most recently ordered the Mahi Mahi plate lunch from their specials menu. It is usually sold out so I had to order it when I saw it. The fish is lightly breaded and you get the choice of garlic sauce or furikake crusted. The furikake style was delicious and I really want to try the garlic sauce. I think the garlic sauce is the more popular option. I tried some of the beef teriyaki and that was prepared well too. Thin strips of beef marinated with teriyaki sauce and barbecued to perfection. Everyone that works here is so nice. It is run by a family and the daughter always mans the counter while her older brother cooks in the back with their mom and dad. I believe that there are aunties and other relatives that cook as well. Very cute! I realized 3 visits in that they offer military discount! 10% off would have saved me some money. At least now I know. I guess my biceps weren't big enough for her to ask if I was military. Gotta hit the gym. PS. I like to hit up Poke Express in the same plaza to eat some delicious ahi or salmon poke with my meal. Makes it official... best meal ever.
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