Not exactly sure what the hype is all about.
My friends and I went on Sunday for a brunch..of course had to wait for about 40 min so we went to the cafe nearby. We finally got seats..bar seats right by the door.
The bone marrow beignets were different, tasty yes, very small, nothing to die for and I don't care to have them again.
I had the suckling pig benny. It was good but very plain..not much taste to it. I've had better egg benedict at this other restaurant called Toast Restaurant on Queen East for cheaper! The portion was very small too for a $14 dish! I was still hungry after.
Service was good, the waitress was attentive and the grapefruit juice was 100%.
Would I go back? Naw, it's too far, too expensive for what I get which is neither the taste nor portion.