The fish is fresh but it was the staff left me with a bitter taste. The avocado was black, but $1 extra. For that price you'd expect a fresh avocado. The place was empty. The manager took my order but could not comprehend the concept of doing no rice and having one of my 'side' items as my 'base'. He kept telling my he would have to charge extra for putting the seaweed in first. This is the manager? Then he passed me down the line and the next person screwed up my order by putting the dressing is asked for on the side right into the bowl. To top it off, there was no adult supervision. Apparently "Hanna" had better things to do than worry about serving a quality product.