Now, don't get me wrong, the food here was fantastic! The carne asada was grilled to perfection, packed with citrus juiciness and cilantro garlic flavor but the wait time was ridiculous. Arrived at 4pm on a Sunday, there was maybe 12 people max, including a party of 2 on the patio. We had to go inside (15 min later) and get our own menus after being told it was full service. It took another 10 minutes for someone to come out and get our drink order and then about another 30 min for the food to come out. On top of this, there is a rather large fly infestation on the patio. It's too bad that these setbacks exist because the restaurant is in a cute building , nicely designed with cozy garden decor on the patio. A few margaritas should allow you to look past these things, though. The margarita was exceptional.