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| - First of all, this is one of the few places open for Sunday lunch on the east side, so yay for them! Second of all, their beer selection is incredible. Overall, this place wins in the category of divey, local, hidden gem. Also, their menu is waaaaay more vegetarian-friendly than I expected it to be! I got the falafel sandwich, which is gigantic falafel patty the size of a large hamburger on a toasted bun with good--yes, good!--veggies and To Die For Fries. Seriously, the fries are worth a trip to Larchmere in and of themselves: crispy, seasoned, and perfectly proportioned. Yummmm. With the falafel, you don't need the bun as the falafel patty itself is so thick, but you can make that decision when your food comes. My husband got some apps: perogies and quesadillas, and they were nice too, if basic. We will be back to try the veggie French dip, cavatelli, for Friday fish fry, and to taste the peanut butter brownie sundae they offer for desert. Oh hot damn.
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