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  • Went there for an early dinner on a weeknight. Stepped in and nobody to seat us, never a good sign. Poor service throughout the night. What is up with bringing appetizers and entrees in at all staggered times? They are aiming to be a bit more upscale and that does not cut it. The food was decent, we both got short rib type dishes which were nearly identical, generous portions of meat with some vegetable, mainly onions, all well seasoned at least. Not the best, nothing to really make me go wow, just somewhat fancier short ribs. I had heard so many exciting things about this place so the experience was underwhelming.
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