Me and my mother stopped in today. She's lived in the area for many years and this is where I grew up. Needless to say we've watched this place grow to what it is. I was curious.
Awkward greeting but pleasant none the less.
The server was prompt but when inquiring about a few things his responses were "that's good" " Yea I like that" no enthusiasm no extra knowledge. As I was in to purchase a bottle of wine and looking at the wine list he paid no attention to what I was doing or wanted. His only question was do we have any questions... And even then his answers were curt and disengaged. I've been in the fine dining industry for years now and I've also managed many fast paced but quality food restaurants. It was unfortunate this servers selling abilities lacked and his connection with the customers was not only robotic but uncomfortable. His responses to our orders were condescending " that's all your going to get??" and overall his service seemed forced. With a cute place and such strong ownership I expected a better experience.. Kudos to the kitchen! the food was amazing. I would not recommend an early Friday lunch to anyone. But because the food was amazing I will be back to try dinner.