Mushroom and Spinach Lasagna with Cream Sauce- The noodles were nice and thin, the Alfredo-style bechamel flavorful- this was a nice surprise. A bit pricy though..
Chicken Parm- Had a weird pepperoncini sauce on top that subtracted from the dish. The marinara was not as good as the lasagna's alfredo. The breaded chicken breast was crispy and cooked to perfection.
Buffalo Chicken Sandwich- very good- HUGE portion. I prefer to get the Buffalo sauce and ranch (can't have blue cheese while pregnant) on the side and dip- otherwise the breading gets soggy. Chicken is very well cooked.
Italian Roast Beef- the beef used was too lean- it was dry and chewy. Would benefit from using ribeye (like on a good Philly cheesesteak) or a well braised chuck roast that has enough fat to keep the meat tender. The au jus was not very flavorful- tasted mostly like oil + red pepper flakes.
Nice beer list- they have beer dinners, ($65 or $75), but they wont' discount the ticket if you are unable to drink alcohol (e.g. pregnant me)- otherwise my husband and I would have loved to have gone to one.