I was very excited when I saw that a cheese bun shop was opening in Toronto. Cheese + Carbs pretty much are my two favourite things. When I walked by I saw that there was a 20% off promo going on for their soft opening. My friend and I decided to split one since it was quite large. Unfortunately, the bread tasted stale and kind of dry. The cheese was not what I thought it would be. The consistency was more like whipped cream cheese. Without the 20% off it would have been overpriced. There are much better bakeries near Chinatown for a fraction of the price.