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| - Stopped in for dinner with the family, and we'll definitely be back. You see, we love good sauces, and this place nails it with every sauce. We had a nice variety of dishes, and they were all excellent - spaghetti carbonara, chicken alfredo, and two different raviolis, one with alfredo and one with marinara. If you have a chance to try their marinara, don't pass it up. It's unique and probably one of the best I've ever tasted. The alfredo was good too, but the marinara stole the show. I've been thinking about it constantly since we left! One star reduction for the garlic bread they brought to the table, though. Sure, it's free, but that shouldn't mean it has to be bland.
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