We walked in and I have to say, the overall feel of the place was kinda sterile. It was quiet and lacked color. However, we were immediately approached by the lady behind the counter, who I think was one of the owners.
She was very nice and offered us some samples of their gelato, which was very good. Because this was our second bakery stop, we settled on a chocolate eclair and a croissant for comparison to our last stop.
We both agreed that it was the best croissant in all of Las Vegas!! Wow. These people clearly know croissants. My friend Amy has been to Paris twice and she said that it was better than some she had there. Very impressed.
The eclair was to die for. It was one of those desserts that you don't even care if it makes you fatter because well, it just doesn't matter!
My one thing would be that the selection isn't that big so you don't exactly get all the things that you would expect in a BAKERY, but what they do there, they are truly the best at, so I hope they stick with it!
We will be back soon. Worth the trip. So far, definitely one of my top 3 Vegas bakeries!