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  • I must say the first time I went to Diego's I loved it, but not so much this time around. For starters, my boyfriends menu was moldy, which is not a good sign as to the cleanliness of the restaurant. I was super disappointed in the additional $3.00 it cost to get a refill on chips and salsa, and the extra $1.00 it cost to get cheese on my tacos. I know I sound cheap but, aren't these standard? I've never been to a Mexican restaurant where I had to pay extra for these items. There was also peas and carrots in my Spanish rice, which I've never seen. Perhaps it's repurposed fried rice? Not sure, but I could tell that it was not fresh since it was cold and the rice was hard. Also my refried beans were a strange grayish color and super runny. Not tasty. The only positive is that our waitress was a trooper despite the fact she was running around like crazy, and I was in good company.
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