Japanese yakiniku chain restaurant. Disappointment is the menu is way different than the ones in Japan. But it still holds its authenticity by offering different cuts of quality meats. Courses are the way to go. We got meat lovers for myself and my husband. Our son took part in it too, and we all were stuffed. S'mores for dessert seemed a little odd, but after all it made sense. There's a fire pit in front of you so why not, right? We brought some friends who were new to this concept of cooking your own food at the table thing lol but they enjoyed themselves, I think.