First time in , me and the lady enjoyed dinner for two at the counter. Great vibe and a lot of energy in the room for a Tuesday. Got a few tasty treats from the kitchen along what was ordered. They have some really great options to choose from and the menu would probably satisfy most palettes. Lot of bold and bright flavors , and also a lot of rich dishes.
Some of our items included :
Beets with citrus supremes ; simple but great flavors
Confit potatos ; no need to say more
Spicy Noodle dish with candied cashews. Great heat and nice balance from the cashews
Pork belly buns : who needs an explanation , it's Pork belly.
Baked oysters with kim chee and some really flavorful bread crumbs. Not an oyster guy but great flavors and texture.
Also the Chefs passed us a couple bites of the salt and pepper shrimp; wow.