Went here last Friday night for their soft launch menu. And even though it's in soft launch, I had read a lot about it so I had expected a big crowd. Instead, was pleased to get our party of 4 seated almost immediately.
There were a few items on the menu we wanted to try which were unavailable that night. Being a soft launch, we didn't make a big deal of it.
Of the items we had, I enjoyed the crispy fried fish with tangy tamarind sauce - this sauce was spectacular although I remarked that the fish might have compared to the breaded fish sticks you can buy in the frozen section of the grocery store.
Also had a spinach stir-fry of some sort, which they noted as their a special of the night. This was great except it reminded me of fried watercress with garlic.
Was happy to see Blanche de Chambly on tap.
Although the waiters were nice and knew their stuff, will need to note that they forgot one dish in our first round of ordering. With our second round, he just completely forgot our order altogether but only came back to admit that about 20 minutes after and took it down again.
The ambience is great. Open and casual seating if you're looking for such a spot.
Would give 2 stars but giving 3 as it's a soft launch. Will need to try again once the full menu is in effect.