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http://www.openvoc.eu/poi#funnyReviews
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  • I've been back, and realized that this is more of a bar than a restaurant- and that's OK. I can deal with that. The price is a bit high, and the quality is equal to what you'd find elsewhere. The cocktails are good, though. Try the blistered shishito peppers as an appetizer in place of the usually boring edamame. It's a fun departure, and you get a ton.
http://www.openvoc.eu/poi#coolReviews
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