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  • Roasted duck is mediocre. The duck skin is not very crisp, but the seasoning is fine. The char siu is extremely fatty and unless you want to be eating a plate of mostly fat, I would not recommend this. I cannot recall the other dishes we ordered, but I distinctly remember all of the portions served here are on the small side for their price. On the plus side, this place features traditional Cantonese dishes.
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