I am confused. I went with the belief of almost 5 stars prior to reading a previous review and now I agree with the negatives. Can someone that frequents Earl's define a Banh Mi? What I bought for $8.99 was dried pulled pork on an undercooked hoagie roll (not a baguette) soggy with a bizarre mayo. The Charcuterie was "pre wrapped" where the cheese and additions are mushy and dried. The $11 noodle bowl was an upcharge for 2 small pieces of chewy dried pork belly on honestly cheap asian store rice noodles.