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  • Very busy - the locals know where the good food is. Our 15 minute wait turned out to be 25 minutes if not more. Got seated, ordered, French onion soup came out - we had 4 bites each and the hamburgers were served. EXCELLENT FOOD. Very tasty. I would have liked a few more minutes with the soup before the main meal was served. Ordered pizza's to go when we ordered our meals. Waited 20 more minutes after paying the check for the pies to finish cooking. We told the waiter to get them cooking about half way through our meal. By 10:30 pm we were done and the place was clearing out. Everyone was eating $16.99 half pound of crab legs and they smelled good. We had French Onion Soup, Mushroom Swiss Hamburgers with Fries. Waiter did not ask how we wanted our burgers cooked - they were medium and were good. Meal plus one X-large seafood pizza, a large meat pizza and a large cheese pizza with pineapple and mushrooms - $80.00 - after tip we left for $92 dollars and change. THE PIZZA IS AWESOME. Good crust and toppings - very soft and great the next morning after sitting out all night. Seafood pizza, X-Large was $13.99 - the two large started at $12.99 with the toppings extra. There was a man in front of us that said his party of 12 got split up - 7 were eating and the rest were still waiting for a table and had been for over an hour. Not set up for big parties - a few tables together - smaller place all around for the crowd they had. Two pool tables and an outdoor patio which was where the smokers were at - smoking. You could not have eaten out there last night - too cold for sure... but all the smoke. If I owned the place - the outdoor patio would be gone and the new "dining/party" room would be there. THE PLACE WAS PACKED. Parking is a gravel driveway and parking area... full of pot-holes and mud with the melting snow... what a mess!!!! No outside lighting and I could not see where I was walking or in what. Stepped into a few holes - you could jar your back doing that.
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