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  • I'm a big fan of their pear and gorgonzola pizza with pine nuts. It pairs really nicely with a nice glass of wine. They have a woold burning oven so the pizza is pretty good. I've also tried their capicolla, tomato and pepper pizza. It was good.. but not as good as the pear and gorgonzola. I love the ambience at Cilantro, both inside and outside on the patio during the summer. The only downside is that it is hard to find parking around this place. They have very limited parking at the back.
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