I ate here Saturday around 2 and the line was about a 30 minute wait. It was $30 bucks a person if you were not going to do the champagne brunch. Overall, the food was good, but there was nothing special about it. The breakfast items were still pretty tasty when I got there, but the eggs benedict had a weird tangy flavor to it. It wasn't bad, just different. My favorite part of the buffet was the DESSERT section! I am a dessert whore, so I was more than happy to see the selection of cakes mousses and tarts. My favorite was the banana chocolate cake. It was SOOOOO good! It reminded me of a bombastic bar! YUMMMMM! If you love desserts, definitely check it out!