This place is great. I love that they are supporting local with many of their ingredients and make it fairly seasonable. I haven't tried any of their bowls. I've been three times now, with the best intentions to try a delicious looking and healthy bowl but break down and always get the burger.
Why? Because it is the best burger this gluten-free glutton has had since being forced into axing gluten-y goodness. The GF bun is actually soft and delicious and doesn't crumble apart. I can pile on as much mayo, ketchup and mustard as my heart desires. I can choose from a number of different kinds of burger (but I do love old school cheese and bacon!). And they grind the beef daily so it's not super greasy nor is it a flat, processed patty.
They are losing a star for their fries. One of the few places I can actually eat the fries because they aren't cross-contaminated with gluten, but, alas, they are baked and on the soggy side.
We had to share a chocolate milkshake for dessert. So rich. So creamy. And very chocolate-y. They also have killer lemonades too that come in unique flavours (beet!?) that are fun to try.