I've learned my lesson before not to go to many restaurants in station casinos. I was starving and somewhat desperate so I decided to try "The Broiler", one of the biggest mistakes of my life. We first have to wait 20 minutes to be seated (not too bad), but once we actually get to our take it took our waiter 10 minutes to even greet us and 15 more minutes to bring us our beverages. Finally when we got around to ordering I decided to get the porterhouse steak and the lobster Mac and cheese. I specifically ordered it to be crusted with blue cheese and cooked blue(under raw) with two different sauces on the side. I also got the salad bar which it was nothing special. The soup tasted like something from a soup can. So as I'm eating my soup and salad, my mac and cheese comes out shortly after....I'm eating and still waiting for my steak assuming it was coming soon since I wanted it served with my mac and cheese. 50 minutes later my steak is still not in my belly, nor on my table...so I flagged down the waiter which didn't even come near our table for at least 20 minutes. Once I told him how long we've been waiting her rushed to the kitchen. Brought me out a luke warm medium rare steak with no blue cheese and no sauces. This was seriously the worst service and experience I've ever had at a steak house. I would rather lick up roadkill off the street before stepping foot into this restaurant again.