We visited this location over two years ago and boy what a difference. Service was extremely prompt and the staff was very hospitable. We ordered the Monday wine special and had the New York Strip and Braised Short Rib. The salads were just a filler. The field greens in this salad are way to earthy for my taste. The Prime New York Strip was so tender I used my fork to cut it. The short Rib was good but it tasted reminiscent of a pot roast. The most notable change this visit was the service. Our server was very attentive and the support staff was a little overly aggressive while bussing our table. I was chewing my last bite, fork in hand and someone appeared to take my plate. While I get it efficient service it seemed rushed more than efficient.