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| - 2 of us came for dinner on a Saturday night around 7:30. Big crowd as expected. Was told wait maybe 30-40 min wait and given a buzzer. However, we got a table after only 15 min. Manager himself took us to our table and he was friendly, just like the reception staff.
Like many patrons and reviewers, I probably haven't been here for years, maybe 8 years. Back then I came here to try once, but didn't remember the food being great tasting. I only remember it being very dark. This time the place was very well lit and I feel safe seeing well where I'm going and seeing the foods clearly.
Overall, the quality of the food was OK. Nothing exciting and out of the world great, but not bad either.
Things I tried that tasted fine: various meatballs, rotisserie chicken, gnocchi, ravioli, eggplant parmesean, parmesean chicken, salmon, battered fish, fried calamari, caesar salad, fresh sweet fruits, rib, pulled pork sandwich
Things I wasn't a fan of: spicy clam linguini tasted ok but the noodle was soft/mushy and not al dente at all. Garlic bread was bit greasy and most cake pieces too sweet.
Servers were polite and did their jobs like taking away empty plates promptly.
Overall, the foods are good. It's not particularly great or exciting, but I feel I do get value for the price. I will come back again, when I'm in the mood for this type of foods.
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