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  • Stopped in for breakfast and wasn't disappointed. I really enjoyed the ham and cheese croissant; though I didn't care for the dressing that came with the salad, next time I'll ask for it on the side. Eric had the chevre quiche which had potential but was not warned up enough and he was wishing there was some hot sauce to give it that kick he likes. We each ordered coffee, his a double espresso which he enjoyed and I loved my hazelnut latte. We also shared a piece of walnut tart which was okay but I think that if it had been warm would be delicious, another thing I'll ask for next time. It is a bit pricey as our meal cost $30 but for fresh made I think it's priced reasonably and we will certainly be back.
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