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  • 3.5 stars FAT Lamb offers two main entree bases - Pita or Potatoes served with your choice of Lamb, Chicken, or Pork. The prices are a little steeper than usual ($15 tax in for a Lamb Pita Wrap, $12 for Pork). The pitas are made in house and appeared freshly made. Drinks are imported directly from Greece and are a nice touch to get an authentic feeling. The food was tasty - the meat was a decent sized portion, the tzatziki sauce is great, but the price for something that usually is eaten to go should be a dollar or two cheaper.
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