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  • I went here for a friends b-day din. Menus start at $29.99. I got a $32.99 set menu consisting of: ayce salad bar, lobster bisque, 6 oysters , 8oz sirloin medium rare & coffee ice cream. Oysters are $138 for 100. Salad bar has caesar salad, canned fruits, corn, fruit salad, tater salad, soba noodles, & mini corn. Oysters made their way to the table at a lazy pace, they need to hire a faster shell shucker or at least have 2 normal ones. Dinner rolls were freshly made though their crust was hard & unpleasant to bite through to the tender interior. Lobster Bisque was bisque-like but was just thickened with flour & had pseudo lobster flavoring with taters sans actual lobster. The 6 shells I ordered were smaller than the platter oysters the group purchased but I found them to taste significantly better because they were infantile, more tender & the juices simply went down easier, Sirloin steak was medium rare as I had asked for, tender flavorful & consistent throughout. There was gravy on the side, 1 chunk of steamed broccoli, 1 chunk of carrot &1 half of a potato. Lackluster sides but the meat sauce made it all better! Ice cream flavours available: Mango, Sesame, Green Tea & Coffee. My favorite was their Green Tea ice cream because it was of high quality & tasted authentic. Overall most of the food was just OK, BUT I really liked my steak! However, what stood out was the capability of our server who moved swiftly & was very considerate. More impressive was that he was able to perform the aforementioned even with such a large group to serve. This server was the deciding factor of whether or not I would return. I will return some day.
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