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  • This is a new family-run restaurant close to Yonge/Finch area. Standard korean fare - I ordered the pork bone soup for 6.99. Even though I was by myself I got 6 banchan - they are home-made and quite good, albeit a bit salty - kimchi, green beans, bean sprouts, radish, etc. Everything is done well - the food is a 3 - 3.5 star, but the service is exceptional - and they always ask if you want more banchan, so I'd give this restaurant a 4.
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