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  • Great patio, good food. My interest was piqued by the unique cuisine--Alastian--which is, as you'd expect, a melange of German and French. We ordered two flambees--smoked salmon and zucchini--and the cheese plate. Everything was good, although I would echo other reviews that the cheese and meat boards don't come quite as stocked as you'd hope. The service was good and the overall Eurocharm-atmosphere makes the patio a nice date spot. I'm eager to try some of their more German-influenced dishes to get a sense of how those two cuisines interact. Spaetzle is on the menu, sacre blau!
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