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| - I hate to do this because it means advertising this hidden gem to more ppl and potentially diluting their cooking down the line but I feel guilty not telling ppl how good this hakka is. It's the best I've ever had and it's the cheapest I've ever paid. Unbelievable. The quantities are insane, like they're trying to go out of business. They must be growing their own meat and veggies because I don't know how they can give so much *good* *quality* food for so cheap. Everything was top notch. Even had little twists on dishes I'm pretty familiar with that really made them stand out from other spots. Little tanginess where you don't expect it, little crispiness where you don't expect it.
The pakoras must be the best on the whole planet. Honestly, I can't imagine how you'd make a better pakora. Crispy, fluffy, super flavourful, super flavourful, not overpowering flavour either, like an etherially infused spice flavour. Really delightful stuff. Eggplant.... they actually slightly batter and fry the eggplant before cooking it down so there's a hint of crisp to it and when you cut into the eggplant, it's not overcooked to the core like you'd expect with the dish. The inside is still white but the whole dish is flavourful, fantastic. Crispy beef was among the best I've had.... next time I MUST have fish. Next time, thankfully, will be tonight.
Maybe I'll see you there! Honestly, if you're at all interested in hakka, this is the one! They just replaced my go to hakka spot. Sorry, go to hakka spot. There's a new go to hakka spot in town...
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