When I heard that this place served hand-pulled noodles, I knew they had to take my money. The first time I tried it was the beef brisket noodle soup with flat, thin noodles. The first bite was delicious and the noodles were certainly my favourite but that's it--just noodles. The tiny nuggets of brisket they included was disappointing and the broth didn't have any depth and was extremely salty. This experience was two months ago and against my better judgment I decided to give it a second chance. I chose a different noodle soup, a simple beef broth noodle soup with spicy pickled mustard greens and the noodles were flat and wide. I personally don't recommend the flat and wide noodles in the noodle soup, maybe different it was the fried version, but in this case it became too heavy. The broth again was disappointing, barely spicy. The pickled mustard greens were yummy...for the small amount that was given. Overall, it has a nice appeal but certainly has many areas in need of improvement.