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  • Very poor service. Came here on Valentine's Day evening. We had been excited to get even a late evening seating. Waiter took our order but came back 15 minutes later to confirm our selections - he hadn't entered our choices. Dissapointing and unprofessional. For main courses, The beef shortrib had good texture. I could appreciate what the plate was trying to achieve, but it was overwhelmed by heavy-handed salt. The same for the pasta plate. The highlight of the evening was the goat cheese souffle. I would have never imagined it to taste so heavenly. They live up to their name as a bakery. Their dessert was also delicious! Hostess was courteous and friendly. In the end, neutral feelings. Memorable for the wrong reasons. I will return for their brunch. Maybe I will have a better impression. Will update this review then.
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