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  • The service was OKAY at best. Too many waiters and not enough attentiveness coming from them. I don't expect high quality dining for a place like this but when the person handing me my food rolls their eyes at the fact that I need a refill? That's unacceptable. The food part of my experience was horrible. They recommended the Arizona skillet I believe it was. I was excited to try it giving the hype they built around it. What I got was unseasoned ground beef. Lack luster veggies and sense of regret. Why would anyone pay this much for soo little? I could've paid the same amount at Egg Works or Rise n shine much better places in my opinion. Serves me right I guess for trying something new.
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